CREATIVE LEADER · WRITER · FOUNDER
Food offers a unique opportunity to find common ground.
Through writing, travel, and conversation, I explore how food carries history, shapes identity, and connects us across cultures.
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October 26, 2026
Our Favorite Farm Stay in New York State
Every year when the leaves start to change colors and the air turns crisp, I feel the pull of Kinderhook Farm.The first time we visited…
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October 15, 2026
Why We’re Not Giving Our Kids Allowances
Mike and I recently decided against doing monetary allowances for our kids (ages 8-11) and while at first I felt bad for opting out of…
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October 5, 2026
3 Orange Wines to Try if You’re Skeptical About Orange Wine
Orange wine isn’t a trend. In fact, it’s one of the world’s oldest ways of making wine. Orange wine is having a moment, but there’s…
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September 30, 2026
Turin for Foodies
I’ve been to Turin 12 times. Not because it’s the most beautiful city in Italy (it’s not). Or because of the weather—which can be cold…
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